Hello! Thank you for visiting our food corner, where we bring you delicious homemade recipes week after week. Today’s treat is Blender Sponge Bread. Get ready to jot down the ingredients, as we’ll show you this simple recipe step by step. It’s a versatile treat that pairs perfectly with breakfast, as a light snack, or even with fresh salads!
Check it Out Too!
How to make Blender Sponge Bread
Blender sponge bread is quick and easy, delivering a light, fluffy, and delicious treat for any occasion. You don’t need to go to a nearby restaurant or nearby food place. Here you find Pretty food, Meal prep and without having to buy online cooking classes.
Ingredients:
- 4 eggs
- ½ cup of oil
- ½ cup of sugar
- 2 cups of all-purpose flour
- ½ cup of warm milk
- 1 tablespoon of baking powder
Directions:
First, add the milk, eggs, sugar, and oil to the blender. Then, blend for a few minutes until you get a smooth mixture.
Next, add the flour and baking powder, and blend again until everything is well combined.
After that, pour the batter into a greased glass dish. Then, bake in a preheated oven at 356 °F (180 °C) for about 30 minutes.
Tips and Variations:
- Flavor: For a special touch, consider adding vanilla extract, lemon zest, or orange zest to the batter.
- Topping: While delicious on its own, this sponge cake can be paired with fresh fruits, whipped cream, or even a layer of jam.
- Storage: To preserve its texture and flavor, store the cake in a sealed container. Additionally, it can be frozen for later use.
Below are More Recipes that you’ll lo !!
- 1-Ingredient Dessert with No Dairy, No Gelatin, No Sugar in 10 Minutes
- Easy Lemon Dessert With 2 Ingredients, In 10 Minutes
- Easy Avocado Dessert with 4 Ingredients – Ready in 10 Minutes
- Homemade 5-Cup Cake: Easy, I always make it to go with coffee, and it turns out amazing
- Soft Homemade Bread Dough: Simple recipe, with a little secret that makes it as fluffy as a cloud
- Chocolate Cake with Chocolate Sauce for Snack or Breakfast, in minutes
- Homemade Oat Cake: Easy, healthy, and delicious recipe
- Blender Sponge Bread: Recipe with 6 ingredients, easy to make and very tasty
- Soft Homemade Bread: Secret to perfect bread with a soft and tasty texture
- Simple homemade cake: Delicious recipe with a soft and tasty texture
- Fit Banana and Chocolate Cake: No Wheat Flour, healthy and super tasty
- Easy Cake with 3 Simple Ingredients, in 35 minutes
- Yogurt Cloud Cake: Melts in Your Mouth and Is Very Simple to Make
