Hello, everyone! Today, we’re going to learn together how to make a practical and easy Sugar-Free Chocolate Pie with just 3 ingredients. Grab a pen and paper to jot down all the ingredients, and let’s proceed with the preparation.
How to Make:
It requires only 3 ingredients, is quite simple to make, and yields a great result. Remember, we’ll start by listing all the ingredients, so begin by gathering all the necessary items and then follow the comprehensive preparation steps.
Ingredients:
- 350 grams of 70% cocoa chocolate
- 4 eggs
- 3 tablespoons of xylitol sweetener
Preparation:
First, gather the 3 ingredients from the list, then use a mixer to combine the 4 eggs and the xylitol sweetener.
Beat them well until the mixture becomes three times larger. Afterward, use the microwave (or a double boiler) to melt the chocolate completely.
Now, add the melted chocolate to the mixture, stir gradually, and transfer the mixture to a buttered pan dusted with cocoa powder.
Finally, bake it in a preheated oven at 180°C for about 25 minutes. Remove it from the oven, take it out of the pan, and it’s ready to be served.