Today we’re going to learn how to make this delicious strawberry ice cream in a blender with just a few ingredients and perfect for a dessert. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Strawberry ice cream in the blender
Strawberry ice cream in a blender with just a few ingredients, perfect for a dessert to cool off in the heat. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 1 cup of half cream
- 3 cups of strawberries
- ½ cup of condensed milk
- 1 spoon of vanilla
- ½ liter of whipping cream
Directions
1 – We’ll start by washing and disinfecting the strawberries, then mix together the cream, condensed milk and vanilla.
2 – Then add 2 cups of strawberries and blend again. Now take the rest of the strawberries and cut into small cubes.
3 – Then take the fresh strawberries and mix them with the cream mixture.
4 – Then, using a freezer-safe dish, pour in the strawberry ice cream with cream.
5 – Finally, let it freeze for about a couple of hours. Then it’s ready to be served.
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