Simple 3-Ingredient Cake, Quick and Easy

Check out this recipe!

Hey everyone, today let’s learn together a practical and easy Recipe for a 3-ingredient Cake. Grab paper and pen to jot down all the ingredients and follow along with the preparation.

How to Make a Simple 3-Ingredient Cake

This cake has a great yield and is really easy to make. Remember, we’ll start by listing all the ingredients, so begin by gathering them all and then follow the complete preparation method.

Recipe Ingredients:

15 tablespoons of cornstarch
10 tablespoons of sugar
5 eggs

Preparation:

Start by using a mixer to beat the egg whites until stiff peaks form, then add the egg yolks (one at a time). Now, beat on high speed for about 5 minutes.

Next, gradually and alternately add the sugar and cornstarch, beating well until a smooth and homogeneous batter forms.

Then, pour the batter into a previously greased and floured cake pan. Next, bake in a preheated oven (180°C/356 °F) for approximately 40 minutes.

Finally, after the time is up, remove from the oven, take out, and serve. Enjoy your simple and delicious 3-ingredient cake!