Hi everyone, today, we’re going to learn a practical and easy recipe for Hazelnut Brownies with just 3 ingredients. Grab a pen and paper to note down all the ingredients and follow the complete preparation steps.
How to Make:
It only requires 3 simple ingredients, has a great yield, and is quick to make. Remember, we’ll start by listing all the ingredients, so begin by gathering them all before following the detailed preparation steps.
Ingredients:
- 700 grams of hazelnut cream
- 1 cup of all-purpose flour
- 4 eggs
Instructions:
Start by gathering the 3 ingredients from the list. Use a bowl to combine the hazelnut cream with the eggs. Mix them well until you have a very homogeneous mixture.
Now, gradually add the flour, and continue mixing until it’s fully incorporated. Pour the batter into a pre-greased and floured baking pan.
Then, bake in a preheated oven at 180°C (356°F) for approximately 20 minutes.
To finish, once the time is up, remove it from the oven, let it cool completely, and it’s ready to serve.
