Today’s recipe, a tasty Guava Dessert with 4 ingredients, a simple and economical recipe. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Guava dessert with 4 ingredients
Guava dessert is a feast of flavors that delights people all over the world. What’s more, it’s extremely easy to prepare. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 1 pot of curd cheese (200 grams)
- 3 eggs
- 1 carton of cream (200 grams)
- 1 packet of guava (300 grams)
Directions
First preheat the oven to a temperature of 356 °F or (180 °C). Now, using a blender, add the eggs, sour cream and cream cheese.
Then mix all the ingredients together until you have a uniform dough.
Then spread the guava cut into small pieces on a greased baking tray. Pour the mixture from the blender over the guava in the mold.
Finally, place in the preheated oven and bake for approximately 40 minutes, or until the dessert is firm and golden.
Remove from the oven and allow to cool before serving.
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