Hi everyone, today we’ll learn a practical and easy recipe for Ground Beef Croquettes. Get your paper and pen to note down all the ingredients and follow the complete preparation instructions.
How to Make Ground Beef Croquettes
Requires few ingredients and yields excellent portions. Let’s start by listing all the ingredients. Begin by gathering them, then follow the detailed preparation steps.
Recipe Ingredients:
- 1 cup cold water
- ½ cup cornstarch
- 500 grams ground beef
Preparation:
Sauté the ground beef with oil, onion, and tomato (to taste). Dissolve the cornstarch in water and pour it over the sautéed beef.
Cook over medium heat, stirring constantly, until the mixture thickens and forms a moldable dough.
Take portions of the dough, shape them into croquettes, coat with cornstarch, and fry in hot oil.
Once golden brown, remove the croquettes from the oil, and they’re ready to be served.
Enjoy these delicious ground beef croquettes at your festive gatherings!