Fried Pastry Dough with 2 Ingredients, Ham and Cheese Filling, in 10 Minutes

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Hello, everyone! Today, we’re going to learn a practical and easy recipe for Fried Pastry Dough with 2 Ingredients. Get your paper and pen ready to jot down all the ingredients and follow the complete preparation method. Credits: Nandu Andrade Channel

How to Make:

This recipe requires 3 ingredients, it’s straightforward to make, and it yields a great result. We’ll start by listing all the ingredients, so begin by gathering everything you need and then follow the comprehensive preparation method.

Ingredients:

320 grams of all-purpose flour
180 ml of water
Ham and cheese (or other filling)

Preparation Method:

Start by setting aside the 2 ingredients on the list. Then, use a bowl to combine the all-purpose flour, water, and adjust the salt to your liking.

Next, mix well until you obtain a dough. Place it on a countertop, knead it thoroughly, and stop when it becomes smooth and homogeneous.

Now, place the dough in a plastic bag, let it rest for about 5 minutes, and then return it to the countertop.

Afterward, use a rolling pin to roll out the dough, cut it into the desired shape, place your choice of filling, seal it securely, and deep-fry in hot oil.