Hello, everyone! Today, let’s learn together a practical and easy recipe for a 3-Ingredient Cake. Grab paper and pen to jot down all the ingredients and follow along with the complete preparation method.
How to Make a 3-Ingredient Cake
It requires 3 ingredients from your pantry, is simple to make, and has a good yield. Remember, we’ll start by listing all the ingredients, so begin by separating them, and then follow the complete preparation method.
Recipe Ingredients:
- 4 eggs
- ¾ cup of sugar
- 1 cup of powdered milk
Preparation:
Start by organizing the ingredients. Then, use a mixer to beat the egg whites until stiff peaks form. Next, add the egg yolks, sugar, powdered milk, and beat all the ingredients until you obtain a smooth batter.
Afterward, transfer the batter to a greased pan, bake in a preheated oven 180ºC (356 °F), and leave it for about 30 minutes.
To finish, after the time is up, remove it from the oven, take it out of the pan, and it’s ready to serve.
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