Today we’re going to make a refreshing, quick and easy Flake Ice Cream. Take paper and pen to write down all the ingredients and follow the preparation method.
How to Flake Ice Cream
Flake ice cream – a delicious and refreshing dessert. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 1 teaspoon vanilla extract
- 1 tablespoon cocoa powder
- 2 frozen ripe bananas
- 1 cup almond milk (or milk of your choice)
- 2 tablespoons chopped dark chocolate
Directions
First, using a food processor, blend the frozen bananas, cocoa powder, almond milk and vanilla extract until you get a creamy consistency.
Then add the chopped dark chocolate to the mixture and pulse quickly to incorporate the pieces.
Then pour the mixture into an airtight container.
Finally, put it in the freezer for at least 4 hours to solidify and obtain the consistency of ice cream. This refreshing treat is ready.
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