Hey everyone, today let’s learn together an easy and practical Recipe for Easy Cookies. Grab a pen and paper to jot down all the ingredients and follow the preparation steps.
How to Make Easy Cookies
This recipe uses just 3 ingredients and yields a good amount. We’ll start by listing all the ingredients, so separate them first, and then follow the complete preparation method.
Recipe Ingredients:
- 21.2 ounces (oz) of cornstarch (600 grams)
- 7 ounces (oz) of butter (200 grams)
- 14 ounces (oz) of sweetened condensed milk (395 grams)
Preparation Method:
First, gather all the ingredients. In a bowl, combine the sweetened condensed milk and butter, mixing until you get a smooth mixture.
Gradually add the cornstarch, mixing until you get a smooth dough that doesn’t stick to your hands.
Take portions of the dough and shape them as desired. Use a fork to make marks on top of the cookies (optional).
Place the cookies on an ungreased baking sheet and bake in a preheated oven at 350°F (180°C) for about 20 minutes.
Finally, remove the cookies from the oven, let them cool, and then they are ready to serve.
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