Easy Coconut Dessert with Condensed Milk and 2 Ingredients, Ready in Minutes

Check out this recipe!

Hi everyone, today we’re going to dive into the kitchen with a super easy and practical Coconut Dessert made in a blender. Grab a pen and paper to jot down all the ingredients and follow along with the preparation steps.

How to Make Easy Coconut Dessert

This recipe uses 3 simple ingredients and has excellent yield. You don’t need to go to nearby restaurant or nearby food place. Here you find Pretty food, Meal prep and without having to buy online cooking classes.

Ingredients:

395 grams (13.93 ounces) of sweetened condensed milk
100 grams (3.53 ounces) of dried shredded coconut
1 + ½ cups of sugar

Instructions:

First, gather the three ingredients, then place them in a pan and mix well. Next, cook over low heat for about 10 minutes.

After that, stir continuously until the mixture thickens slightly, reduce the heat and let it cook until it starts to pull away from the sides of the pan (about 5 minutes).

Now, transfer the mixture to a buttered glass bowl, spread it out evenly, and let it cool.

Finally, cut into the desired size and serve as an afternoon snack.