Hi everyone, today let’s learn together a practical and easy Recipe for Creamy Dulce de Leche. Grab a pen and paper to note down all the ingredients and follow the preparation steps.
How to Make Creamy Dulce de Leche
This recipe has an excellent yield and uses just 2 ingredients. We’ll start by listing all the ingredients, so get them ready before following the complete preparation method.
Recipe Ingredients:
- 2 cups of whole milk (500ml/16.90oz)
- 1 cup of sugar
Preparation Method:
In a saucepan, combine the milk and sugar. Stir until the sugar is completely dissolved. Place the saucepan over medium heat.
Stir continuously until the mixture begins to boil, thickens, and turns a light beige color.
When the mixture starts to pull away from the sides of the pan, turn off the heat.
Transfer the mixture to a bowl. Let it cool completely before serving.
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