Today’s creamy dessert recipe, with just 2 simple ingredients. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Creamy dessert 2 ingredients
If you’re looking for an economical, creamy dessert that makes everyone happy, then this is the recipe for you. It’s easy and only requires 2 ingredients. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients:
- 3 cartons of heavy cream (each 200 ml, totaling approximately 2.5 cups)
- 2 cans of sweetened condensed milk (each 14 ounces or 396 grams)
- Semi-sweet chocolate to taste (optional)
Directions:
Start by placing the condensed milk and cream in a bowl, mix well and bring to the boil over medium heat, stirring constantly until it starts to boil, thicken and release from the bottom of the pan.
Then remove from the heat, transfer to a baking dish, cover with plastic wrap in direct contact with the cream, leave to cool and then refrigerate for about 1 hour.
Then, after the chilling time, remove from the fridge, add chopped semi-sweet chocolate or drops (optional) and mix gently to incorporate.
Finally, serve this delicious 2-ingredient dessert in bowls!
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