Hello, today we will learn together a practical and easy recipe for cheese balls with broccoli. Take paper and pen to write down all the ingredients and follow the preparation method.
How to Make:
Make this wonderful and easy recipe for cheese balls with broccoli. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients:
- 1 cup finely chopped broccoli florets
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and black pepper, to taste
- Cooking oil, for frying
Instructions:
In a mixing bowl, combine the chopped broccoli florets, shredded cheddar cheese, grated Parmesan cheese, breadcrumbs, egg, garlic powder, onion powder, salt, and black pepper. Mix well until all ingredients are evenly combined.
Using your hands, shape the mixture into small bite-sized balls, about 1 to 1.5 inches in diameter.
Heat cooking oil in a skillet or frying pan over medium heat. The oil should be about 1 inch deep.
Once the oil is hot (around 350°F or 175°C), carefully place the cheese and broccoli balls into the oil using a slotted spoon. Make sure not to overcrowd the pan.
Fry the balls for about 2-3 minutes, or until they are golden brown and crispy on the outside. Turn them occasionally for even frying.
Use the slotted spoon to remove the balls from the oil and place them on a plate lined with paper towels to drain any excess oil.
Serve the Cheese and Broccoli Bites warm as a delightful snack or appetizer.
