Hi everyone, today we’re going to learn a quick and easy Recipe for Banana Oat Cake. Grab a pen and paper to note down all the ingredients and follow the preparation steps.
How to Make Banana Oat Cake
It’s very simple to make, requires 5 ingredients, and doesn’t need any wheat flour. We’ll start by listing all the ingredients, so gather them first and then follow the complete preparation steps.
Ingredients:
- 4 ripe bananas
- 2 cups of fine oat flakes
- 4 eggs
- ½ cup of oil
- 2 tablespoons of baking powder
Preparation:
Start by organizing all the ingredients. Peel and slice the bananas, then add them to the blender.
Add the oil and eggs to the blender with the bananas, and blend until well combined.
Pour the banana mixture into a bowl, add the oat flakes, and mix well. Finally, add the baking powder and gently fold it in.
Pour the batter into a greased baking pan and bake in a preheated oven at 180°C (356°F) for about 35 minutes.
Let the cake cool, remove from the pan, and serve it for breakfast or as an afternoon snack.
