Hi folks I’m Lanna Kas, today December 08, 2022, we will learn together a practical and easy recipe for Bis Pie. Take paper and pen to write down all the ingredients and follow with the preparation method.
How to make bis pie
This recipe is one of those recipes that will make all your guests happy and want the recipe. So get ready to know how to make bis pie. Remembering that we will start with the ingredients and soon after we will follow for a very complete preparation method.
Here are the ingredients for the bis pie recipe
- 1 can of condensed milk
- 2 boxes of Bis (chopped)
- 1 can of cream
Directions:
First in a pressure cooker, put the can of condensed milk, then cover with water, cover the pan, wait to take pressure and soon after cook for about 30 minutes.
Then carefully remove all the pressure, then wait for the can to cool down completely so you can open it.
Now in a container, add the dulce de leche that formed in the can, the heavy cream, the Bis Bis chopped and then mix well.
After that, transfer it to a removable bottom pan, then press the pie well and take it to the freezer until it hardens completely.
Sprinkle chopped Bis on top and serve. Bon appetit.
