Banana Pancakes Without Oats: 3 Ingredients, in 15 Minutes

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Hi everyone, today let’s learn together a practical and easy Recipe for Banana Pancakes. Grab a pen and paper to note down all the ingredients and follow the preparation steps.

How to Make Banana Pancakes

This recipe uses 3 simple ingredients and has excellent yield. We’ll start by listing all the ingredients, so get them ready before following the complete preparation method.

Recipe Ingredients:

3 very ripe bananas and peeled
1 cup unsweetened shredded coconut
4 eggs

Preparation Method:

Crack the eggs into a bowl, beat them well, and set aside. Mash the bananas thoroughly until you have a smooth purée.

Add the mashed bananas to the beaten eggs and mix well. Then, add the shredded coconut and stir until all the ingredients are well incorporated.

Heat a non-stick skillet over medium heat. Pour portions of the batter onto the skillet. spread the dough well with a spatula.

Cook until the edges start to turn golden brown, then flip and cook the other side until golden. Remove from the skillet, decorate as desired, and serve.