Hi everyone, today we’re going to learn how to make Homemade Bread using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.
How to Make Homemade Bread
Easy and Quick Bread in Just a Few Minutes. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
- 1 + ½ cups of warm milk
- 2 eggs
- 3 tablespoons of sugar
- 1 teaspoon of salt
- 3 + ½ cups of all-purpose flour (Unleavened wheat flour)
- 3 tablespoons of oil
- 1 small sachet of bread yeast
Instructions:
First, place the warm milk and the yeast in a bowl, mixing well. Next, add the sugar, oil, eggs, and salt, mixing again.
Gradually add the all-purpose flour, stirring until you form a smooth dough. Place the dough in a greased pan, cover with a cloth, and let it rest until it doubles in size.
Preheat the oven to 350°F (180°C) and bake for approximately 30 to 40 minutes. Finally, turn off the oven, remove the bread from the pan, and serve.
