Hello! Thank you for visiting our food corner, where we bring you delicious homemade recipes week after week. Today’s treat is 3-ingredient dessert. Get ready to jot down the ingredients, as we’ll show you this simple recipe step by step. It’s a versatile treat that pairs perfectly with breakfast, as a light snack, or even with fresh salads!
How to make 3-ingredient dessert
With its creamy texture, this 3-ingredient dessert is perfect after a meal. You don’t need to go to a nearby restaurant or nearby food place. Here you find Pretty food, Meal prep and without having to buy online cooking classes.
Ingredients:
- 400 grams/14,1 ounces of cream
- 1 envelope of pineapple gelatin
- 300 ml of hot water
Directions:
Start by organizing the 3 ingredients listed, then use a bowl to add the pineapple gelatin and 300 ml of hot water.
Then, mix well until completely dissolved and place the dissolved gelatin in the blender. And then add the cream and beat until smooth.
And finally, place the mixture on a plate, refrigerate for about 3 hours (or until set), decorate with chocolate (optional) and serve.
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