Today we’re going to make this refreshing creamy avocado dessert with just 4 ingredients you have at home. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Creamy avocado dessert with 4 ingredients
Easy and very creamy dessert that everyone loves, with just a few ingredients everyone can make it. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 2 avocados
- 2 cartons heavy cream
- Juice of 2 lemons, strained
- Lemon zest for garnish (optional)
- 2 cartons of condensed milk
Directions
We’ll start by cutting the avocados in half and removing the pits. Now put the flesh of the avocados in a blender. Then add the cream, condensed milk and lemon juice to the blender along with the avocados.
Then blend well for about 3 minutes until the mixture is smooth.
Then pour the resulting cream into individual bowls or a glass dish, depending on your preference, and refrigerate for at least 2 hours.
Finally, when you’re ready to serve, take it out of the fridge, garnish with lemon zest, if desired, and enjoy this irresistible avocado dessert.
That’s it, enjoy every spoonful of this dessert.
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