Hey everyone, today, let’s learn together a practical and easy Recipe for Passion Fruit Dessert. Grab pen and paper to jot down all the ingredients and follow along with the instructions.
How to Make Passion Fruit Dessert
This recipe requires just 3 simple ingredients and yields a good amount. Remember, we’ll start by listing all the ingredients, so make sure to gather them all before proceeding with the detailed instructions.
Ingredients:
- 1 box of heavy cream (200 grams)
- 200 ml of concentrated passion fruit juice
- 1 can/box of condensed milk (395 grams)
- Passion fruit pulp for topping (optional)
Instructions:
First, add the ingredients to a bowl, mix well, and transfer to a blender. Blend until you achieve a smooth and homogeneous mixture, which may take about 4 to 5 minutes.
Now, pour the mixture into small serving bowls, cover with plastic wrap, and refrigerate for about 2 to 3 hours, or until set.
Afterward, remove from the refrigerator, add the passion fruit pulp on top (if using), and it’s ready to serve.
