Today we will prepare this tasty simple cake, whether it’s breakfast or afternoon tea, this cake is perfect for any moment. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Delicious Simple Cake
Delicious cake, with a fluffy texture inside and crispy outside, leaves everyone craving for more. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 1 cup of wheat flour
- 1/2 cup of oil
- 1/2 cup of milk
- 3 eggs
- 1 cup of sugar
- 1 tablespoon of baking powder
- A pinch of salt
- Butter and wheat flour for greasing the baking pan
Directions
Firstly, let’s preheat the oven to 356 °F or (180 °C) and grease a baking pan with butter and wheat flour. Then, using a bowl, beat the eggs with the sugar until you obtain a homogeneous and creamy mixture.
Next, add the oil and milk, mixing well. Then, gradually add the sifted wheat flour, baking powder, and salt, stirring gently until all the ingredients are incorporated.
Afterward, pour the batter into the greased pan and bake in the preheated oven for approximately 40 minutes, or until the cake is golden and firm to the touch.
Finally, let’s remove from the oven and allow it to cool before removing from the pan. Once removed from the pan, it’s ready. Serve the cake in slices and enjoy.
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