Hi everyone, today we’re going to learn together a practical and easy Recipe for Easy Chocolate Dessert. Get pen and paper to write down all the ingredients and follow along with the preparation method.
How to Make Easy Chocolate Dessert
This dessert is easy to make and yields an excellent result. Remember, we’ll start by listing all the ingredients, so begin by gathering all the ingredients and then follow the complete preparation method.
Recipe Ingredients:
- 400 grams of heavy cream
- 300 grams of semi-sweet chocolate
- 1 tablespoon of unsalted butter, at room temperature
Preparation:
Start by heating the heavy cream in a microwave-safe bowl for about 2 minutes. Then, break the semi-sweet chocolate into smaller pieces and place them in a blender.
Next, add the hot heavy cream to the blender, wait for about 1 minute, and then blend well until you get a creamy mixture.
Afterward, without turning off the blender, add the butter and blend a little more. Then, pour the mixture into a glass dish (or individual cups or glasses).
Finally, refrigerate for about 2 to 3 hours (until firm), decorate as desired, and then serve.
