Hi everyone, today we’re going to learn together a practical and easy Recipe for Easy and Fluffy Bread. Get pen and paper to write down all the ingredients and follow along with the preparation method.
How to Make Easy and Fluffy Bread
This bread is very fluffy, simple to make, and yields well. Remember, we’ll start by listing all the ingredients, so begin by gathering all the ingredients and then follow the complete preparation method.
Recipe Ingredients:
- 2 eggs
- 12 tablespoons of powdered milk
- 2 teaspoons of baking powder
Preparation:
Start by adding the eggs to a bowl, beat them well until the egg whites are completely dissolved. Then, add the baking powder and mix until completely dissolved.
Next, gradually add the powdered milk, mix well until it becomes homogeneous and sticky.
Now, scoop portions of the dough with a spoon, place them on a greased baking sheet, and then bake in a preheated oven (180°C / 350°F).
Finally, bake for about 10 minutes (or until they are puffed up, fluffy, and golden brown), remove from the pan, and serve.
