Hi everyone, today we’re going to learn together a practical and easy Recipe for Creamy Dulce de Leche. Grab pen and paper to write down all the ingredients and follow along with the preparation method.
How to Make Creamy Dulce de Leche
It’s a simple recipe with just 2 ingredients and yields excellent results. Remember, we’ll start by listing all the ingredients, so begin by gathering all the ingredients and then follow the complete preparation method.
Recipe Ingredients:
- 4 cups of sugar
- 2 liters of milk
Preparation:
Start by adding the 2 ingredients to a saucepan, mix well, and bring to medium heat. Then, continue stirring well until it begins to boil (about 15 minutes), then reduce the heat.
Now, keep stirring until you achieve a creamy consistency and a light brown color.
Finally, transfer the dulce de leche to a dish, let it cool, and it’s ready to serve.
