Hey everyone, today, let’s learn together a practical and easy recipe for Ground Beef Croquettes. Grab pen and paper to jot down all the ingredients and follow along with the instructions.
How to Make Ground Beef Croquettes
It’s very convenient to make and yields excellent results. Remember, we’ll start by listing all the ingredients, so begin by gathering all the ingredients and then follow the complete preparation method.
Ingredients for the Recipe:
- 500 grams of ground beef
- 1 cup of cold water
- ½ cup of cornstarch
- Onion, tomato, and other spices (to taste)
Instructions:
Start by sautéing the ground beef with oil, onion, tomato, and other spices (to taste). Then, dissolve the cornstarch in the water, pour it over the sautéed beef, and bring to a boil.
Next, stir constantly until the mixture thickens and can be molded.
Then, take portions of the mixture, shape them into croquettes, and roll them in cornstarch.
Finally, fry them in hot oil until golden brown, remove them all, and they’re ready to serve.
Enjoy your crispy and delicious ground beef croquettes!
