Hey folks, today let’s learn together a practical and easy recipe for Air Fryer Cooked Rice Balls. Grab pen and paper to jot down all the ingredients and follow along with the preparation.
How to Make Air Fryer Cooked Rice Balls
It yields well and is straightforward to make. Remember, we’ll start by listing all the ingredients, so begin by setting aside everything you need and then follow the complete preparation steps.
Recipe Ingredients:
- 2 cups of cooked rice
- 1 cup of all-purpose flour
- Half a cup of milk
- 2 tablespoons of chopped parsley
- Half a cup of grated cheese
- 1 tablespoon of baking powder
- Half a cup of cornstarch
- 3 eggs
Instructions:
Start by adding all the ingredients to a bowl, mix well until you get a consistent dough. Afterward, use a spoon to scoop portions, shape them into balls, and place them in the Air Fryer basket.
Now, brush olive oil on top and preheat the air fryer for about 3 minutes at a temperature of 180ºC.
Finally, let them bake for about 12 to 14 minutes (at 180ºC), turn off, remove the rice balls, and they are ready to serve.
