Hey, everyone! Today, let’s learn together a practical and easy recipe for Hot Chocolate. Grab pen and paper to jot down all the ingredients and follow along with the preparation.
How to Make Hot Chocolate
Perfect for festive days and has great yield. Remember, we’ll start by listing all the ingredients, so begin by setting aside everything you need and then follow the complete preparation steps.
Recipe Ingredients:
- 200 grams of heavy cream (1 box)
- 180 grams of semi-sweet chocolate
- 400 ml of whole milk
Instructions:
Start by melting the chocolate in the microwave at 30-second intervals. Then, put all the ingredients in a saucepan.
Now, place all the ingredients in a saucepan, mix well, and heat over low heat.
Finally, stir continuously until the mixture thickens (about 8 minutes), and then it’s ready to be served.
