Hello everyone, today we’re going to learn a practical and easy recipe for Mega Creamy No-Bake Chocolate Pudding. Grab your paper and pen to jot down all the ingredients and follow the complete preparation instructions.
How to Make:
It has a good yield and requires 5 ingredients. Remember that we’ll start by listing all the ingredients, so begin by gathering all the listed ingredients and then follow the comprehensive preparation steps.
Recipe Ingredients:
- 1 cup of 50% or 70% cocoa chocolate
- 2 cups of whole milk
- 1 can/box of condensed milk (395 grams)
- 2 packets of unflavored gelatin (12 grams)
- 1 box of heavy cream (200 grams)
Instructions:
First, separate all the ingredients and then hydrate and dissolve the gelatin according to the package instructions. Next, place it in a blender and add the other ingredients.
Now, blend thoroughly until you have a very homogeneous mixture, and transfer it to a greased mold.
Then, cover the mold with plastic wrap, refrigerate for about 3 hours, remove it from the mold, and it’s ready to serve.
