Hello, everyone! Today, we’re going to learn together a practical and easy recipe for Homemade Dulce de Leche. Grab a piece of paper and a pen to jot down all the ingredients and follow the complete preparation steps.
How to Make:
This recipe has a great yield and uses 3 pantry ingredients. Remember, we’ll start by listing all the ingredients, so begin by gathering them all, and then follow the detailed preparation steps.
Ingredients:
- 1 and a half cups of water
- 1 kg of sugar
- 400 grams of powdered milk
Instructions:
Start by organizing all the ingredients, then place the powdered milk, sugar, and water in a saucepan. Afterward, mix all the ingredients until well combined and bring it to low heat.
Now, stir continuously until the mixture begins to thicken, pulling away from the bottom of the saucepan, and then remove it from the heat.
Next, use a spoon to mix for about 5 minutes or until it cools. Then, transfer it to a buttered dish.
Finally, while it’s still warm, cut it into pieces, and after it cools, it’s ready to serve.
