Hello, today we are going to learn together a practical and easy lemon mousse recipe. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make lemon mousse
Make this delicious lemon mousse recipe. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients:
- One can of condensed milk
- Two cups heavy cream
- 1/2 cup lemon juice
Directions:
First in the blender, you should beat the condensed milk together with the heavy cream for about 3 minutes. Then gradually add the lemon juice and continue blending.
Finally, pour the lemon mousse into an ovenproof dish and then put it in the fridge.
Tip: You can decorate your mousse with lemon zest.
