Hello, today we are going to learn together a practical and easy recipe for oat bars with peanut butter and chocolate. Take paper and pen to write down all the ingredients and follow the preparation method.
How to make oatmeal bars with peanut butter and chocolate
Make this delicious chicken recipe from oatmeal bars with peanut butter and chocolate. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients:
Cup old-fashioned rolled oats
1 cup creamy peanut butter
1/2 cup honey
1/2 cup chopped roasted peanuts
1/2 cup semi-sweet chocolate chips
1 teaspoon vanilla extract
A pinch of salt
Instructions:
In a large mixing bowl, combine the old-fashioned rolled oats, creamy peanut butter, honey, chopped roasted peanuts, semi-sweet chocolate chips, vanilla extract, and a pinch of salt. Mix everything together until well combined.
Line an 8×8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal.
Press the oat mixture firmly into the prepared baking dish, making sure it’s evenly distributed and tightly packed.
Cover the baking dish with plastic wrap and refrigerate for at least 1 hour to set.
Once the bars have chilled and set, use the parchment paper overhang to lift them out of the baking dish.
Place the oat bars on a cutting board and use a sharp knife to cut them into desired bar sizes.
Store the Chocolate Peanut Butter Oat Bars in an airtight container in the refrigerator for up to a week.