Chocolate peanut butter cups are a real treat for chocolate and peanut lovers.Take paper and pen to write down all the ingredients and follow the preparation method.
How to make Chocolate Peanut Butter Cups
The classic combination of the rich, creamy flavors of chocolate with the smoothness of peanut cream creates an irresistible experience for the palate. Remembering that we will start by listing all the ingredients, so start by separating all the ingredients and then the complete preparation method.
Ingredients
- 1 cup peanut butter
- ¼ teaspoon salt
- 1 (11.5 ounce) package milk chocolate chips, divided
- ½ cup confectioners’ sugar
Directions
First cut 12 paper muffin tins to half their height.
Then put 1/2 a chocolate chip in a microwave-safe container. Then microwave for 2 minutes, stirring after each minute. Then pour the melted chocolate into the muffin tins, filling them halfway. Then, using a spoon, spread the chocolate over the sides of the cups until it is evenly coated. Now leave to cool in the fridge until firm.
Now using a small bowl, mix together the peanut butter, icing sugar and salt. Then pour over the chocolate cups. Then melt the remaining chocolate and pour it over the peanut butter. Finally spread the chocolate to the edges of the cups.
Below are More Recipes that you’ll lo
- Tapioca Pudding: Simple and Economical Recipe
- Nutritious and delicious recipe: Oat and carrot pie
- Simple and Easy Bread in a Blender for Breakfast or Afternoon Snack
- Wonderful and easy recipe: Simple and creamy dessert
- Delicious Meat Cake Recipe: easy and tasty
- Coconut Sweet Treat with 2 Ingredients for Afternoon Snack
- Sweet Dessert Recipe: it’s wonderful, there’s nothing left over
- Flaky ice cream recipe with 3 ingredients: Refreshing and easy to make
- Creamy dessert 2 ingredients Easy and quick: anyone can make it
- Recipe for Stovetop cake, flourless and sugarless
