Hello everyone, today we’re going to learn a practical and easy recipe for 3-Ingredient Creamy Lemon Mousse. Grab your paper and pen to jot down all the ingredients and follow the complete preparation instructions.
How to Make:
It has an excellent yield and requires 3 ingredients. Remember that we’ll start by listing all the ingredients, so begin by gathering all the listed ingredients and then follow the comprehensive preparation steps.
Recipe Ingredients:
- 1 can of condensed milk
- About 1 cup of lemon juice
- 1 can of heavy cream
Instructions:
Start by separating all the ingredients from the list. Then, place the condensed milk and heavy cream in a blender and blend well for about 3 minutes.
Next, gradually add the lemon juice, then transfer the mixture to a dish and refrigerate for about 1 hour.
Finally, remove it from the refrigerator, garnish with lemon zest on top, and it’s ready to serve.
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