Hello, everyone! Today, we’re going to learn together how to make a practical and easy 2-Ingredient Chilled Pineapple Pudding. Grab a pen and paper to jot down all the ingredients, and let’s proceed with the preparation.
How to Make:
This recipe yields a great portion, requires just 2 ingredients, and it’s very creamy. Remember, we’ll start by listing all the ingredients, so begin by gathering all the necessary items and then follow the comprehensive preparation steps.
Ingredients:
- 2 sachets of pineapple-flavored gelatin
- 1 can of sweetened condensed milk
Preparation:
Start by gathering the 2 ingredients, and then use a container to dissolve the pineapple-flavored gelatin in 400 ml of hot water.
Shortly after, add the sweetened condensed milk, mix well until it becomes very homogeneous, and transfer it to a previously greased pudding mold.
To finish, refrigerate for about 3 hours to set firmly, then remove it from the mold, and it’s ready to be served.
